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10 Best Bonito Flakes Substitutes (Katsuobushi)

bonito flakes are a form of dried fish, traditionally from the bonito fish

Bonito flakes have amazing yet umami flavors used in several dishes from doup to casseroles, so it is important to know “what’s a good substitute for bonito flakes and how to …

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Categories Substitutes, Seasoning

Can you use all purpose flour instead of bread flour?

sometimes you can use all purpouse flour instead of bread flour

Bread flour is highly gluten flour, perfect for making strong and chewy bread dough. But you don’t need to rush to the market just to bring the elastic and chewy …

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Categories Substitutes, Baking

What is a good substitute for green onions?

green onions are widely used in kitchen recipes

Do you want to know what a good substitute for green onions is? There are many replacements for green onions, but if you’re looking for something that tastes just like …

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Categories Substitutes

6 Best Rye Flour Substitutes addition to any baker’s pantry

rye flour is produced from rye grains. The whole grain is ground to a flour, which can be light or dark in color depending on the degree of milling. 

Rye flour is used to make bread, whiskey, crispbread, baked goods, good for a gluten-free diet. But while you don’t have rye flour in your kitchen, use these substitutes instead …

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How to Make Pastry Flour Substitutes with 4 Alternatives

pastry flour is a soft all-purpose flour, which is the second most less gluten flour often used in pastries, pie crusts, and other desserts. 

Pastry flour makes cookies, pie, muffins, pie dough, cinnamon rolls, etc. But while you don’t have pastry flour in your cupboard, you need to replace it with some other flour. …

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Categories Substitutes, Baking

9 most easily available corn flour substitutes

corn flour is a finely ground powder made from corn kernels.

Cornflour is well-known for thickening sauces and stews without altering the flavor. Bakers depend on it for culinary uses. This versatile product is present in most kitchens. It is used …

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Best Tipo 00 Flour Substitutes & How to Use the Alternatives

00 flour is a finely ground, Italian-style pure wheat starch flour perfect for pasta

Italian 00 flour is famous for its Neapolitan Pizza dough with a less chewy, more crispy crust. But while 00 flour is not available or can’t find out using these …

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Categories Substitutes, Baking

What can you substitute for mochiko flour?

mochiko flour is a sweet sticky gluten-free flour used to make different rice cakes, porridge

Mochiko flour is a sweet sticky gluten-free flour used to make different rice cakes, porridge, etc. But while time for Mochiko flour substitute, not all gluten-free flour is replaced. So …

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Categories Substitutes, Baking

4 Best doenjang Substitutes (Korean soybean paste)

doenjang is a korean fermented soybean paste, widely used in recipes.

Do you try to make ssambap or soup containing Doenjang but can’t process due to the absence of Korean Bean paste! Then not too worry, I listed four ideal and easy-to-find …

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Categories Substitutes, Seasoning

What is a good substitute for Spelt flour? 15 Alternatives

spelt flour is a type of flour made from Spelt, which is a type of wheat, widely used in cooking.

Spelt flour is a type of flour made from Spelt, which is a type of wheat.  Spelt flour is a satisfactory source of fiber, thiamin, and niacin. It also contains …

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Categories Substitutes

7 easily available King Arthur cake flour substitutes

king arthur, cake flour is unbleached flour that contains Malted barley flour, wheat flour, and wheat starch

King Arthur is a baking company that produces various types of flour for baking goods, even all the ingredients that need for baking. Include cake flour, pastry flour, bread flour, …

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Categories Substitutes, Baking
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